Oh my god! This is my new favorite snack. The recipe is from cooks.com, but I found it on Natalie's Killer Cuisine blog. So many tasty recipes on her blog, yuuum..
I am actually to lazy to write the recipe myself, so go to Natalie's blog. I cut the recipe in half, and got a decent amount of nuts out of it. So if you just want to try, i recommend doing that. I also added itsy bit more salt since i love the sweet and salt flavor. Aaand, I used rapeseed oil (neutral taste) since I don't have nut oil in my cabinet. Works like a charm.
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